Whether you’re shooting big event tablescapes or just snapping quick iPhone photos for Instagram, there’s a particular way to photograph food to make it look totally mouth-watering. This hands-on workshop will teach the tools and techniques to help you get the most out of your natural light food photography. Please note: A camera (either smartphone or DSLR) is required for this class. Students are asked to please bring their own.About the teacher:Cara Livermore
is a Rochester-born photographer & designer, who has worked in food photography for the past seven years. In 2011 she founded Chickpea Magazine
, a whole foods quarterly looking to uplift & inspire the plant-based community. Her work has been in Saveur’s Best Food Blog Awards, Anthropologie, Nordstrom, Goop, and much more. See more at her portfolio, Instagram, or on Chickpea.For details about our refund and class cancellation policy, visit our FAQs.