In the spirit of annual Fat Tuesday, celebrate Mardi Gras with us as you learn to make your own French Beignets: fancy doughnuts that are just the powdered sugar-covered treat to party with! Not only will you make the beignets in class, but you’ll leave with a recipe so you can replicate them again at home.Please note: Please bring an apron to class with you. This class is vegetarian friendly. A gluten-free option is not available for this class.
Age:This class is appropriate for ages 14+. Anyone under the age of 18 must attend with a parent or guardian. Please purchase one ticket per person attending.
Location:This class will take place at Eat Me Ice Cream located inside The Hungerford Building at 1115 East Main St. Suite 148. Please enter through Door 1.Accessibility:If you would like to request a sign language interpreter or will be attending class with an aide, please fill out our contact form. Please also let us know if you have any preferences (seating, vision access, etc).About the teacher:Christin Ortiz has been working in restaurants since she was 19. Starting in the front of the house, she realized early on she preferred the back of the house. Having worked in different kitchens, she is most proficient in Italian and Hispanic cuisine. Most recently Christin ran the food program at Joe Bean Roastery, where she focused the menu on her Latin-American heritage. She loves sharing her passion for food, and wants everyone to be able to cook the food they crave!For details on our COVID-19 policies, class cancellation policy, parking, and more please visit our FAQs.