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Thursday, March 19th | 6:30pm-8:30pm | Searing, Grilling, Roasting: How to Cook Meat

Thursday, March 19th | 6:30pm-8:30pm | Searing, Grilling, Roasting: How to Cook Meat

$30.00

Like a lot of things in the kitchen, cooking meat is much easier than people realize. It just takes technique and some simple rules to follow. In this class, each of the techniques will be demonstrated to students for preparing proteins in three different ways. Students will taste each meat to learn the difference in cooking processes, as well as take step by step instructions with them to be able to do it confidently at home!

Please note: Students will be standing for most of the class.

Age:
The recommended age for this class is 16+. Anyone under the age of 18 will need an adult present.

Location:
This class will take place at Eat Me Ice Cream located inside The Hungerford Building at 1115 East Main St. Suite 148. Please enter through Door 1.

About the teacher:
Christin Ortiz has been working in restaurants since she was 19. Starting in the front of the house, she realized early on she preferred the back of the house. Having worked in different kitchens, she is most proficient in Italian and Hispanic cuisine. Most recently Christin ran the food program at Joe Bean Roastery, where she focused the menu on her Latin-American heritage. She loves sharing her passion for food, and wants everyone to be able to cook the food they crave!

For details about our refund and class cancellation policy, visit our FAQs.