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Build a Charcuterie Board: Halloween Edition

Monday, October 28th

6:00PM-7:30PM

Cheese and Charcuterie
Regular price $55.00
Unit price
per 
 

Meet the Teacher

With two decades of experience as a cheesemonger, Michael Roberti is a seasoned expert in the world of cheese. His extensive knowledge spans soft, sharp, and aged cheeses, and he excels in pairing them with cured meats. Michael's passion lies in educating others on the art of enjoying and pairing cheeses, making him a beloved figure in the cheese community.

About the Venue

Located in the Rubino's plaza off of East Ridge Road in Irondequoit, Cheese and Charcuterie specializes inlocal charcuterie boards, grazing tables and classes. Their rustic atmosphere features butcher block tables, a small bar and comfortable seating for you to enjoy building your charcuterie board.