A galette is a simple, free form pie that only requires a crust and filling! In this class, master the art of the pie crust and learn a delicious berry filling recipe. Everyone will take home their own ready-to-bake galette creation.
Please note: Please bring an apron and a large container to transport your galette to class with you. While the the kitchen is not an allergen-free environment, a gluten-free option can be made available upon request.