Thursday, January 6th | 7:00pm – 8:15pm | The Art and History of Making Hot Chocolate


Who doesn’t love a mug of hot chocolate on a cold winter's day? Join Laughing Gull Chocolates and explore the origin and evolution of hot chocolate. You will have the opportunity to make two of your own versions of hot chocolate! This class includes the ingredients for two cups of hot chocolate (milk or milk substitute not included).

Ingredients Needed in Addition to Kit:
- 16 oz. milk of your choice
- Water

Equipment Needed:
- Pot
- Whisk or spoon
- Two mugs
- Stovetop

Please note: The cost of this class includes supplies to be picked up at Laughing Gull Chocolates, located at 1868 E Main Street, on Wednesday, January 5th and Thursday, January 6th between 10am and 5pm or shipped.

This class is appropriate for all ages.

This class will take place online through Zoom. Links for Zoom classes will be sent 1 hour before the start of class. If you do not receive your link, please check your spam or submit an email through our contact page.

Live subtitles will be available upon request during this class. If you prefer a sign language interpreter, please fill out our contact form. Please also let us know if you have any preferences (seating, vision access, etc).

About the teacher:
Ever the chocoholic, Lindsay Tarnoff grew up in a family of bakers and sweet tooths, a family who instilled in her social justice values. As college graduation neared, and the question of a career post college was imminent, she started telling people she was going to "save the world with chocolate." Lindsay spent the years immediately following college working in the nonprofit world, but the idea of saving the world with chocolate brewed in her mind. Lindsay has devoted time and passion in developing a meaningful mission, delicious recipes, and a strong business, first in her native Rhode Island, then in her adopted home of Rochester, NY. Her business, Laughing Gull Chocolates combines chocolate - the food of the gods - with the community in order to make a difference at home and in the communities that produce our beloved chocolate.

For details on our COVID-19 policies, class cancellation policy, parking, and more please visit our FAQs.