Learn the essentials of filling and frosting a cake with luscious buttercream, then hop into festive, Easter-inspired techniques and cheerful pastel palettes. Guided step by step, you’ll transform your cake into a charming holiday centerpiece complete with fresh, seasonal flair. By the end of class, you’ll head home with a beautifully decorated cake, and the confidence to recreate the sweet magic for Easter brunches, springtime celebrations, family gatherings, or any occasion that calls for a little extra joy!
Please note: If you require a gluten-free, vegan, or gluten-free and vegan option for this class, please email us in advance to arrange accommodations.